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Leading kitchen
@kitchen
added blog in
Kitchen
2025-07-06 15:28:54
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10 tips to cut onions without tears in your eyes
It is impossible to imagine cooking a curry without onions. But when you cut onions, you run into trouble, your eyes start watering in torrents. Do you know why this happens? The problem is mainly due to the sulfenic acid present in onions. After cutting onions, the sulfenic acid is released and mixes with other enzymes. This produces surfactant gas. This gets into the eyes and irritates them....
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Leading kitchen
@kitchen
added blog in
Foodstuff
2025-07-16 16:53:43
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Cut apples will not turn brown if you follow these 7 tips
Apples will not brown Apples are a very nutritious fruit. Apples are a great food for children as a school tiffin. However, if you cut the apple into pieces, you will see that it turns black or brown quickly. Children do not want to eat these apples anymore. Again, if you serve sliced apples in front of guests, you have to face the same dilemma. If you follow some tips, the apple will not...
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